Keep
About
American (New), French, Italian
Location
Adress: 417 York Rd, Jenkintown, PA 19046
Phone: (215) 277-7947
Work Hours
Business info
- turned_in_notHealth Score88 out of 100
- list_altTakes ReservationsYes
- insert_emoticonAmbienceClassy
- tvHas TVYes
Reviews
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Raph D.
Went here on a Friday night and was so pleasantly surprised! Owners are fantastic and the service had the perfect balance of attentiveness and seclusion. He even placed our napkins for us which was a fantastic touch(another review put that as a negative, which please go ahead and never go out to a restaurant again, you don't deserve nice things). We had the cheese plate, which was an excellent well balanced selection and the accompanying bread was great. Also had the pickle dish, which I believe had rutabaga, I;ve never had it before pickled. She then had the asparagus and egg yolk dish and the lentil fritters, and those were out of this world, especially the sherry aoli. I had the squid ink pasta with crab jus, EXCELLENT. Just the right amount of spice level, and the textural balance was well thought. And we were pleasantly surprised by the price, it only came to about $65 pre tip for a gourmet experience. Please do not listen to the other reviews about portion size, we left full and very satisfied. Its quality over quantity, I think those other people complaining are really just better suited for the Olive Garden for the BOGO pasta special.
COME HERE AND EAT. -
Angela D.
Don't be intimidated by the smaller, off beat menu. I really enjoyed the charcuterie with the homemade accroutements (jam and mustard), the chicken livers with leeks, and the crab with squid ink pasta. Love having another byo in the area.
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Dana B.
We've been to Keep a few times now, and we are really impressed! The food is creative and delicious. The pastas, in particular, have been standouts. On two recent visits, we had the shrimp pelmeni, and they were truly outstanding! We've also enjoyed the bolognese, the squid ink pasta with crab, and a stuffed pasta they did in the spring with 'njuda. The lentil fritters on a recent visit were delicious, and the chickpea tofu was something I'd never had before and found surprisingly delicious! The only negative was one of the desserts we got one time (a blackberry custard) was pretty bland. But otherwise the food has been really excellent! We're thrilled to have them in the neighborhood.
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Jill L.
Excellent service, atmosphere, and food. We started with the mixed plate (meats and cheeses), the beets, and the pork belly. The mixed plate and pork belly were especially delicious. For dinner we had the short ribs dish and the chicken with corn purée dish. Short ribs were good, but the chicken was one of the best chicken dishes I ever had. Will come back in a heartbeat!
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Colleen M.
This place was DELICIOUS!! We started out with share plates of brussel sprouts, charcuterie board, pork belly and each of us got an individual entree. We couldn't stop raving about ours so we shared them with the table too. Everything was so tasty!
I work in the city and often eat out and I felt spoiled/lucky that this great restaurant was in Jenkintown.